Research & Practice

Cost, Quality, and Availability: Comparing Winter Produce in Supermarkets & Farmers Markets

Produced March 2016 by students in NUTR 531 Public Health Nutrition.

Materials Available


Project Type(s): NUTR 531 Public Health Nutrition Project

Author(s): Christine Benson, Emily Conner, Sarah Craven, Kelly Finan, Molly Haas, Terry Hawk, Cathy Huang, Monica Lazarus, Lauren Mozer, Kim Polacek Ortiz, Lauren Rice, Gaelen Ritter, Julian Whitford, Amanda Spoden, and Jess Fowler

Program(s): Master of Public Health, Master of Science

Year: 2016