Research & Practice

Building a More Resilient & Equitable Food System in Seattle

Community Partner: City of Seattle Office of Sustainability & Environment

Partnered with the Seattle Office of Sustainability & Environment to give recommendations on the City’s next Food Action Plan.  

Created a framework, compared food action plans of Vancouver (Canada) and Baltimore City, and analyzed Seattle’s Food Action Plan 2012 to point out its strengths and weaknesses.

Project Type(s): Undergraduate Capstone

Author(s): Kwan Yee Vivian Leung, Raisa Bermudez, Nikki Hogan, Ruihan Xu, Kathy Nguyen

Program(s): Food Systems Major

Year: 2021