Research & Practice

An Exploration of Local vs. Industrial Meat Production

Community Partners: City of Seattle Farm to Table Program

Worked with Farm To Table to create an infographic for educators at partner schools, encouraging the purchase of locally raised foods and identifying benefits to human and environmental health.

Materials Available


Project Type(s): Undergraduate Capstone

Author(s): Charlie Sonmore, Kelsey Summers, Julia Meyer, Kiana Rose Camilon, Connor Pittman

Program(s): Food Systems Major

Year: 2021

Adviser(s):