About

Johanna W. Lampe

Research Professor, Epidemiology
Adjunct Research Professor, Environmental and Occupational Health Sciences

PhD, Nutritional Science, University of Minnesota, 1990
RDN, Commission on Dietetic Registration

Fred Hutchinson Cancer Research Center
Box 358080
1100 Fairview Ave N., Arnold Building
PO Box 19024, Mailstop: M4-B402
Seattle, WA 98109

Phone: 206-667-6580

jlampe@fhcrc.org

Dr. Johanna Lampe’s research interests relate to the mechanisms by which components of diet, particularly constituents of plant foods, alter susceptibility to and risk of cancer. Her primary research activities include using controlled dietary interventions in humans to determine how individual variation in the gut microbiome and biochemical response to high plant food diets (e.g., biotransformation enzyme modulation, colonic gene expression changes) may explain differences in disease risk. Her laboratory also collaborates with other groups to characterize the gut microbiome in various population-based studies.

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