About

Jennifer Otten

Associate Professor, Environmental and Occupational Health Sciences
Food Systems Director, Nutritional Sciences Program
Adjunct Associate Professor, Health Services
Faculty Researcher, Center for Public Health Nutrition
Co-Director, Livable City Year

Postdoc, Stanford Prevention Research Center, Stanford University School of Medicine
PhD, Animal, Nutrition, and Food Sciences, University of Vermont
MS, Nutrition Communications, Tufts University
RDN, Commission on Dietetic Registration

306C, Raitt Hall
Box 353410
Seattle, WA 98195-5852

Phone: 206-221-8233

jotten@uw.edu

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